"If I don't sprint, I wait maybe 27 minutes for school lunch," said Lamson Nguyen ('27). Unfortunately, this is the frantic reality that many Chamblee students must now face in pursuit of a meal....

You sit down at your favorite restaurant, and your waiter brings out your favorite meal. Your eyes widen, and your mouth starts watering as the hot meal is placed in front of you. People love a variety...

Have you ever taken a bite of bread and savored the nutty, browned, complex notes of its flavor profile? Or perhaps bit into a juicy burger that had a nice charred crust on it? Both of these experiences...

Throughout humanity’s multi-millenia history of war and strife, there is one conflict that stands above the rest. From the multinational conflict of the first World War to the Hundred Years War of the...

Dairy Queen Blizzard. As soon as I hear the phrase, my mouth waters. I am always craving a Blizzard, and I am hardly ever sure of what flavor to get. Dairy Queen is a master of variety, which can appeal...

With the vegetarian phenomenon sweeping the nation, many people wish to hop on the healthy and sustainable trend. But how does one just become a vegetarian? As a new vegetarian in a Latina household, I've...

There might be no food more versatile than eggs. As an ingredient, they hold together sweet cakes, savory casseroles, and everything in between. The pasta you’re served and the meatballs sitting atop...

I’ve wanted to discuss meat—specifically plant-based diets—in my writing for a long time, but I never really knew where to start. I would never want to seem pushy or preachy because food is such...

Baking and cooking have become my favorite hobby over the last year of the pandemic. A simple trend of baking bread pushed me from helping my mom cook dinner to a true lover of food. I don’t expect everyone...